{"id":214,"date":"2023-11-16T20:29:42","date_gmt":"2023-11-16T20:29:42","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=214"},"modified":"2023-11-16T20:29:45","modified_gmt":"2023-11-16T20:29:45","slug":"thanksgiving-edition-newlywed-yeast-rolls","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/thanksgiving-edition-newlywed-yeast-rolls\/","title":{"rendered":"Thanksgiving Edition: Newlywed Yeast Rolls"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">1 c. warm water<br>1 pkg yeast<br>2 T. sugar<br>2 1\/2 c. flour<br>1 t. salt<br>1 egg beaten<br>2 T. olive oil<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dissolve yeast in warm water. Stir in sugar and salt; add half of the flour. Add oil and egg. Beat until smooth, while adding remaining flour. Cover and let rise in a warm place 30 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Grease 12 muffin cups. Stir (punch) down dough and spoon into cups, filling half full. Let rise 20-30 minutes more.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"> Bake at 400 degrees for 18-20 minutes. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Serves 8-12.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Grocery list:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>yeast<\/li>\n\n\n\n<li>sugar<\/li>\n\n\n\n<li>flour<\/li>\n\n\n\n<li>salt<\/li>\n\n\n\n<li>1 egg<\/li>\n\n\n\n<li>olive oil<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>1 c. warm water1 pkg yeast2 T. sugar2 1\/2 c. flour1 t. salt1 egg beaten2 T. olive oil Dissolve yeast in warm water. Stir in sugar and salt; add half of the flour. Add oil and egg. Beat until smooth, while adding remaining flour. Cover and let rise in a warm place 30 minutes. Grease [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,44,4],"tags":[45,14,64],"class_list":["post-214","post","type-post","status-publish","format-standard","category-all-recipes","category-bread","category-special-occasion","tag-bread","tag-holidays","tag-thanksgiving","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":559,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/sourdough-biscuits\/","url_meta":{"origin":214,"position":0},"title":"Sourdough Biscuits","author":"Holly","date":"January 25, 2024","format":false,"excerpt":"1 pkg. dry yeast1 c. warm water1\/4 c. sugar3\/4 c. canola oil2 c. buttermilk6 c. flour4 t. baking powder1\/4 t. baking soda1 1\/2 t. salt Dissolve the yeast in warm water. Then blend together with sugar, oil, buttermilk, flour, baking powder, baking soda and salt. At this point, you may\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":353,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/bread-machine-pizza-dough\/","url_meta":{"origin":214,"position":1},"title":"Bread Machine Pizza Dough","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"1 t. sugar2 t. salt1\/4 c. plus 1 T. cornmeal3 T. wheat flour3 c. white flour1 1\/4 c. warm water (105 degrees)2 T. olive oil1 T. yeast Pour water into bread maker. Then add olive oil, flours, cornmeal, sugar and salt. Poke a hole in the dry mixture with your\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":223,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/cinnamon-rolls\/","url_meta":{"origin":214,"position":2},"title":"Cinnamon Rolls","author":"Holly","date":"November 16, 2023","format":false,"excerpt":"2 pkgs. yeast3 c. flour plus 1\/2 c. separated plus 4 c. also separate1 c. sugar2 t. salt2 c. milk1\/2 c. water1 c. margarine plus 16 T. separated plus scant amount for greasing bowl4 eggs2 T. lemon juice1 c. cinnamon sugar mixture (made from 4 t. cinnamon and 1 c.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":94,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/focaccia-with-chevre-and-green-onions\/","url_meta":{"origin":214,"position":3},"title":"Focaccia with Chevre and Green Onions","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 3\/4 c. warm water1 T. dry yeast4 1\/2 c. flour plus scant amount for kneading1\/4 c. olive oil plus 8 T. separated2 1\/2 t. salt6 oz. goat cheese1\/4 c. minced green onions1 t. minced garlic1\/8 t. dry crushed red pepper3 t. coarse salt Place 1 c. warm water in\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":362,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/king-cake\/","url_meta":{"origin":214,"position":4},"title":"King Cake","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"1 \u2013 16 oz. carton sour cream1\/3 c. sugar, plus 1 T. and 1\/2 c. sugar, divided1\/4 c. butter, plus 1\/3 c. softened, divided1 t. salt2 pkgs. dry active yeast1\/2 c. warm water (105-115 degrees)2 large eggs6 \u2013 6 1\/2 c. flour, divided1 1\/2 t. cinnamonColored Frostings:3 c. sifted powdered\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"https:\/\/lh7-us.googleusercontent.com\/dO-5nmTNR0-AHlHvQ-fd2usFiYmOnjbhxRiB-EGG85ff57pcy7UzjinL--xqdK9jNC6NcvtVFG0Fyjy3nckKG7k-C73JcNVGwAGKXVa0z2_MhEM7ygLcOje_ZfRQuv-kHE7RTJ3ET9qpi24uYO6V6C3otEHkeRgN","width":350,"height":200},"classes":[]},{"id":323,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/fattigman-poor-mans-bread\/","url_meta":{"origin":214,"position":5},"title":"Fattigman (Poor Man\u2019s Bread)","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"5 egg yolks5 T. sugar5 T. cream1 T. cognac (opt.)1\/4 t. cinnamon1\/4 t. cardamom1 egg white1 1\/2 c. flour1 1\/2 c. vegetable oil1\/2 c. powdered sugar Beat egg yolks and sugar together in a large bowl. Whisk in cream and blend until fluffy. Stir in cognac and spices. In a\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=214"}],"version-history":[{"count":1,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/214\/revisions"}],"predecessor-version":[{"id":215,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/214\/revisions\/215"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=214"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=214"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}