{"id":272,"date":"2023-11-20T05:33:15","date_gmt":"2023-11-20T05:33:15","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=272"},"modified":"2023-11-20T05:33:17","modified_gmt":"2023-11-20T05:33:17","slug":"shrimp-fondue","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/shrimp-fondue\/","title":{"rendered":"Shrimp Fondue"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">2 cans cream of shrimp<br>6 oz. sharp cheddar cheese<br>1\/2 c. milk<br>2 cans shrimp<br>1\/4 t. chipotle Tobasco sauce<br>1\/2 c. white wine<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In medium saucepan over medium low heat, blend together soup, shrimp, milk, Tobasco and white wine until heated through (about 8 minutes). Turn heat down to low and slowly stir in cheddar, stirring constantly until melted. May want to transfer to warm fondue pot or crock pot.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Enjoy with crackers or chips (our favorite is Nabisco\u2019s Triscuit crackers\u2013baked, whole grain wheat with fire-roasted tomato).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Grocery List<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>cream of shrimp<\/li>\n\n\n\n<li>shrimp<\/li>\n\n\n\n<li>sharp cheddar cheese<\/li>\n\n\n\n<li>milk<\/li>\n\n\n\n<li>Tobasco<\/li>\n\n\n\n<li>white wine<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>2 cans cream of shrimp6 oz. sharp cheddar cheese1\/2 c. milk2 cans shrimp1\/4 t. chipotle Tobasco sauce1\/2 c. white wine In medium saucepan over medium low heat, blend together soup, shrimp, milk, Tobasco and white wine until heated through (about 8 minutes). Turn heat down to low and slowly stir in cheddar, stirring constantly until [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,12,4],"tags":[68,46],"class_list":["post-272","post","type-post","status-publish","format-standard","category-all-recipes","category-appetizer","category-special-occasion","tag-appetizer","tag-special-occasions","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":103,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/lobster-cakes\/","url_meta":{"origin":272,"position":0},"title":"Lobster Cakes","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 1\/2 lbs. lobster meat1 egg2 T. lemon juice (freshly squeezed)1 t. salt (plus scant amount for when it\u2019s cooling)1 T. mayonnaise1 T. Worcestershire sauce1\/2 t. chipotle tobasco sauce1\/2 t. freshly ground black pepper2 T. Tony Chachere\u2019s cajun seasoning1 medium white onion, diced finely1 1\/2 c. fresh bread crumbs4 T.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":598,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/shrimp-scampi\/","url_meta":{"origin":272,"position":1},"title":"Shrimp Scampi","author":"Holly","date":"September 12, 2025","format":false,"excerpt":"Ingredients: 3 T. butter2 T. minced garlic1 1\/2 pounds peeled, de-veined shrimp1\/4 c. dry white wine1\/2 c. tomato sauce1 1\/4 c. heavy cream1\/2 t. basil1\/2 t. oregano1\/8 t. thyme1 1\/8 t. Italian hot pepper flakes (for children or spicy-sensitive folks, you may want to cut this in half)2 egg yolkssalt\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":668,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/corn-dip\/","url_meta":{"origin":272,"position":2},"title":"Corn Dip","author":"Holly","date":"October 22, 2025","format":false,"excerpt":"Ingredients: 2 cans Mexi-corn (corn mixed with red and green peppers)1 c. sour cream1 c. mayonnaise10 oz. shredded sharp cheddar2 small cans chopped green chilies4-5 green onions, chopped2 jalape\u00f1os, chopped Cooking Instructions Mix all together thoroughly in a large mixing bowl. Chill overnight. Serve with garlic bagel chips or Frito\u2019s.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":635,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/mary-anns-hot-sauce\/","url_meta":{"origin":272,"position":3},"title":"Mary Ann\u2019s Hot Sauce","author":"Holly","date":"October 22, 2025","format":false,"excerpt":"Ingredients: 1 gallon cut up tomatoes (16 c. juice)1 qt. cut up onions, quartered12 large jalape\u00f1os (Remember: this could burn your hands and definitely your eyes, so be careful in handling!)12-14 cloves of garlic (Remember: a clove is a section of the pod or bulb of garlic)2 c. white vinegar1\/2\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/mightyoakengineering.com\/wwmc\/wp-content\/uploads\/2025\/10\/sauces.jpg?fit=400%2C301&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":114,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/best-fried-shrimp-with-dipping-sauce\/","url_meta":{"origin":272,"position":4},"title":"Best Fried Shrimp with Dipping Sauce","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 1\/2 c. peanut oil1 lb. Extra Large Fresh Shrimp or Colossal Farm Raised Shrimp (7 to 9 per person, depending on size)2 egg whites, beaten lightly with 2 teaspoons water1\/2 t. salt1\/4 t. paprika1\/4 t. Garlic Magic or Garlic Powder (optional) plus 1\/8 t. for dipping sauce1 sleeve saltine\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":604,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/green-bean-bundles\/","url_meta":{"origin":272,"position":5},"title":"Green Bean Bundles","author":"Holly","date":"September 12, 2025","format":false,"excerpt":"Ingredients: 2 cans whole green beans (can use 1\/2 pound fresh green beans)8 slices bacon (uncooked)3\/4 stick butter1\/2 c. brown sugar1\/2 t. garlic powder1\/8 t. pepper Cooking Instructions Serves 6 Cut bacon slices in half. Wrap around 4-5 beans and place seam side down in a 9X13\u2033 casserole dish. In\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=272"}],"version-history":[{"count":1,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/272\/revisions"}],"predecessor-version":[{"id":273,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/272\/revisions\/273"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=272"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=272"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}