{"id":298,"date":"2023-11-29T04:30:25","date_gmt":"2023-11-29T04:30:25","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=298"},"modified":"2023-11-29T04:30:27","modified_gmt":"2023-11-29T04:30:27","slug":"scotch-a-roos","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/scotch-a-roos\/","title":{"rendered":"Scotch-a-Roos"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">1 c. sugar<br>1 c. peanut butter<br>1 c. light corn syrup<br>1 T. butter<br>6 c. crispy rice cereal<br>12 oz. chocolate chips<br>12 oz. butterscotch chips<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Frosting<\/strong>: In a pyrex glass container, melt chips in microwave for 1 minute. Stir and melt for 30 seconds more.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In a large sauce pan, blend sugar, peanut butter and corn syrup. Heat over medium heat until the sugar melts, about one minute. Remove from heat and add 6 cups cereal, stirring completely and covering all cereal. Pour and press cereal into a buttered 9X13 inch baking dish. Frost.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Grocery List<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>sugar<\/li>\n\n\n\n<li>peanut butter<\/li>\n\n\n\n<li>light corn syrup<\/li>\n\n\n\n<li>butter<\/li>\n\n\n\n<li>crispy rice cereal<\/li>\n\n\n\n<li>chocolate chips<\/li>\n\n\n\n<li>butterscotch chips<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>1 c. sugar1 c. peanut butter1 c. light corn syrup1 T. butter6 c. crispy rice cereal12 oz. chocolate chips12 oz. butterscotch chips Frosting: In a pyrex glass container, melt chips in microwave for 1 minute. Stir and melt for 30 seconds more. In a large sauce pan, blend sugar, peanut butter and corn syrup. Heat [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,39],"tags":[41,51],"class_list":["post-298","post","type-post","status-publish","format-standard","category-all-recipes","category-dessert","tag-dessert","tag-snacks","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":301,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/no-bake-cookies\/","url_meta":{"origin":298,"position":0},"title":"No Bake Cookies","author":"Holly","date":"November 29, 2023","format":false,"excerpt":"2 c. sugar2 T. cocoa1\/2 c. milk1\/2 c. peanut butter1\/2 c. butter3 c. oatmeal1\/2 t. vanilla Boil sugar, cocoa and milk for one minute in a large sauce pan over medium high heat. Add peanut butter and butter, stirring until butter is melted. Add in oatmeal and vanilla. Drop by\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":258,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/peanut-butter-pie\/","url_meta":{"origin":298,"position":1},"title":"Peanut Butter Pie","author":"Holly","date":"November 20, 2023","format":false,"excerpt":"1 c. crunchy peanut butter8 oz. cream cheese, softened1 c. sugar2 T. butter, melted1 c. whipped topping1 T. vanilla1 graham cracker crust, 9 inchHershey\u2019s chocolate fudge topping to garnish In a large bowl, mix together peanut butter, cream cheese, sugar, butter, whipped topping and vanilla. Pour into graham cracker crust.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":158,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/thanksgiving-edition-peanut-butter-pie\/","url_meta":{"origin":298,"position":2},"title":"Thanksgiving Edition: Peanut Butter Pie","author":"Holly","date":"November 7, 2023","format":false,"excerpt":"1 c. crunchy peanut butter8 oz. cream cheese, softened1 c. sugar2 T. butter, melted1 c. whipped topping1 T. vanilla1 graham cracker crust, 9 inchHershey\u2019s chocolate fudge topping to garnish In a large bowl, mix together peanut butter, cream cheese, sugar, butter, whipped topping and vanilla. Pour into graham cracker crust.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":325,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/baklava\/","url_meta":{"origin":298,"position":3},"title":"Baklava","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"2 c. sugar plus 2 t. sugar separated1 1\/2 c. waterjuice of 1\/2 lemon2 T. honey1 c. ground walnuts4 t. cinnamon sugar (1 t. cinnamon plus 3 t. sugar)1 \u2013 16 oz. pkg. phyllo dough1 c. unsalted butter, melted Combine 2 c. sugar, 1 1\/2 c. water, juice of 1\/2\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":516,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/popcorn-balls\/","url_meta":{"origin":298,"position":4},"title":"Popcorn Balls","author":"Holly","date":"January 24, 2024","format":false,"excerpt":"1 T. butter1 c. sugar1 c. molasses1\/2 t. salt4 quarts of popped corn1 t. mapleine flavoring Melt butter in sauce pan, add sugar, molasses and salt. Cook stirring frequently to hard ball stage (260 degrees F). Pour over corn and stir thoroughly. Butter hands and immediately shape into golf-ball sized\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":360,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/petits-fours\/","url_meta":{"origin":298,"position":5},"title":"Petits Fours","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"1 c. shortening2 c. sugar3 c. all purpose flour2 t. baking powder3\/4 t. salt1 c. ice water1 1\/2 t. clear imitation butter flavor1 t. vanilla extract3\/4 t. almond extract4 egg whites1\/2 t. cream of tarter10 c. sifted powdered sugar1 c. water3 T. light corn syrupCreamy Decorator Frosting:2 c. sifted powdered\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=298"}],"version-history":[{"count":1,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/298\/revisions"}],"predecessor-version":[{"id":299,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/298\/revisions\/299"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}