{"id":476,"date":"2023-12-27T04:35:36","date_gmt":"2023-12-27T04:35:36","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=476"},"modified":"2023-12-27T04:35:38","modified_gmt":"2023-12-27T04:35:38","slug":"spicy-oyster-crackers","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/spicy-oyster-crackers\/","title":{"rendered":"Spicy Oyster Crackers"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">2\/3 c. canola oil<br>2 small pkgs. Hidden Valley Ranch dressing mix<br>1 t. dill weed<br>1\/2 t. lemon pepper<br>1\/2 t. garlic powder<br>1 lg. pkg. oyster crackers (<a href=\"http:\/\/en.wikipedia.org\/wiki\/Oyster_cracker\"><strong>what are they?<\/strong><\/a>)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mix together oil, dressing mix, lemon pepper, dill and garlic powder. Place crackers in large baking dish. Pour mixture over top and stir until they are completely coated.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cook in 200 degree oven for 20 minutes. Keep in an airtight container. <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Stays fresh for weeks. Goes wonderfully with a fresh soup or just as a snack!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Grocery List<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>canola oil<\/li>\n\n\n\n<li>Hidden Valley Ranch dressing mix<\/li>\n\n\n\n<li>dill weed<\/li>\n\n\n\n<li>lemon pepper<\/li>\n\n\n\n<li>garlic powder<\/li>\n\n\n\n<li>oyster crackers<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>2\/3 c. canola oil2 small pkgs. Hidden Valley Ranch dressing mix1 t. dill weed1\/2 t. lemon pepper1\/2 t. garlic powder1 lg. pkg. oyster crackers (what are they?) Mix together oil, dressing mix, lemon pepper, dill and garlic powder. Place crackers in large baking dish. Pour mixture over top and stir until they are completely coated. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,12,49],"tags":[68,69],"class_list":["post-476","post","type-post","status-publish","format-standard","category-all-recipes","category-appetizer","category-snacks","tag-appetizer","tag-snack","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":372,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/lettuce-wraps\/","url_meta":{"origin":476,"position":0},"title":"Lettuce Wraps","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"4 T canola oil4 boneless, skinless chicken breasts, thawed and sliced in strips1 t. salt1\/4 t. pepper1 c. water chestnuts, chopped1 c. mushrooms, sliced finely1 medium vidalia onion, chopped finely1 t. minced garlic8 large pieces lettuce, your favorite kind1\/2 c. sugar1 c. water plus 4 t. separated8 T. soy sauce,\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":114,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/best-fried-shrimp-with-dipping-sauce\/","url_meta":{"origin":476,"position":1},"title":"Best Fried Shrimp with Dipping Sauce","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 1\/2 c. peanut oil1 lb. Extra Large Fresh Shrimp or Colossal Farm Raised Shrimp (7 to 9 per person, depending on size)2 egg whites, beaten lightly with 2 teaspoons water1\/2 t. salt1\/4 t. paprika1\/4 t. Garlic Magic or Garlic Powder (optional) plus 1\/8 t. for dipping sauce1 sleeve saltine\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":291,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/veggie-squares\/","url_meta":{"origin":476,"position":2},"title":"Veggie Squares","author":"Holly","date":"November 29, 2023","format":false,"excerpt":"2 Pillsbury crescent rolls1 bar cream cheese, softened at room temperature1 pkg. Hidden Valley Ranch dip mixpre-made salad mix of broccoli, carrots and cauliflower, chopped Flatten and pinch together crescent rolls on a cookie sheet in a rectangular shape. Cook according to package directions in the oven. Cool. In a\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":230,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/killer-queso\/","url_meta":{"origin":476,"position":3},"title":"Killer Queso","author":"Holly","date":"November 16, 2023","format":false,"excerpt":"1 can cream of chicken soup\u00be c. evaporated milk1 \u2013 7 oz. can diced green chilies2 T. minced jalape\u00f1os1 \u2013 4 oz. jar chopped pimientos, drained1 t. ground cumin1 \u2013 1 oz. pkg. ranch dip mix1 can Ro*tel tomatoes1 lb. Velveeta, cut into cubes\u00bc c. minced fresh cilantroMinced fresh cilantro\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":664,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/salmon-croquettes\/","url_meta":{"origin":476,"position":4},"title":"Salmon Croquettes","author":"Holly","date":"October 22, 2025","format":false,"excerpt":"Ingredients: 2 eggs1 can pink or red salmon, boned and flaked, skin discarded (keep the liquid)3\/4 c. all liquid drained from the salmon plus milk to the measure2 sleeves saltines1 T. lemon juice6-8 green onions, chopped3\/4 c. canola oilsalt and pepper to taste Cooking Instructions Makes 14-16 patties Heat oil\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":103,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/lobster-cakes\/","url_meta":{"origin":476,"position":5},"title":"Lobster Cakes","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 1\/2 lbs. lobster meat1 egg2 T. lemon juice (freshly squeezed)1 t. salt (plus scant amount for when it\u2019s cooling)1 T. mayonnaise1 T. Worcestershire sauce1\/2 t. chipotle tobasco sauce1\/2 t. freshly ground black pepper2 T. Tony Chachere\u2019s cajun seasoning1 medium white onion, diced finely1 1\/2 c. fresh bread crumbs4 T.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=476"}],"version-history":[{"count":1,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/476\/revisions"}],"predecessor-version":[{"id":477,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/476\/revisions\/477"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}