{"id":506,"date":"2024-01-24T04:57:50","date_gmt":"2024-01-24T04:57:50","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=506"},"modified":"2024-01-24T05:04:48","modified_gmt":"2024-01-24T05:04:48","slug":"chippy-cheese-straws","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/chippy-cheese-straws\/","title":{"rendered":"Chippy Cheese Straws"},"content":{"rendered":"\n

1 stick margarine
1 cup extra sharp cheddar cheese, finely grated
1 T. lemon juice
1 c. plus 2 T. sifted flour
1 T. Worcestershire sauce
1\/2 t. cayenne pepper
1\/2 t. salt<\/p>\n\n\n\n

Blend margarine, cheese, lemon juice, flour, Worcestershire sauce and salt together thoroughly. Place into a cookie press (pictured below is one from Target<\/strong><\/a>) with a star shaped tip. Squeeze 2-3 lines on each cookie sheet.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Bake at 375 degrees for 8-10 minutes. Sprinkle with cayenne pepper while cooling. Cut or break into about 4 inch sticks. Store in an airtight container and enjoy with a good holiday puzzle!<\/p>\n\n\n\n

Grocery List<\/strong>:<\/p>\n\n\n\n

    \n
  • margarine<\/li>\n\n\n\n
  • extra sharp cheddar cheese<\/li>\n\n\n\n
  • lemon juice<\/li>\n\n\n\n
  • flour<\/li>\n\n\n\n
  • Worcestershire sauce<\/li>\n\n\n\n
  • cayenne pepper<\/li>\n\n\n\n
  • salt<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

    1 stick margarine1 cup extra sharp cheddar cheese, finely grated1 T. lemon juice1 c. plus 2 T. sifted flour1 T. Worcestershire sauce1\/2 t. cayenne pepper1\/2 t. salt Blend margarine, cheese, lemon juice, flour, Worcestershire sauce and salt together thoroughly. Place into a cookie press (pictured below is one from Target) with a star shaped tip. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,12,4],"tags":[46],"class_list":["post-506","post","type-post","status-publish","format-standard","category-all-recipes","category-appetizer","category-special-occasion","tag-special-occasions","entry","has-post-thumbnail"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":103,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/lobster-cakes\/","url_meta":{"origin":506,"position":0},"title":"Lobster Cakes","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"1 1\/2 lbs. lobster meat1 egg2 T. lemon juice (freshly squeezed)1 t. salt (plus scant amount for when it\u2019s cooling)1 T. mayonnaise1 T. Worcestershire sauce1\/2 t. chipotle tobasco sauce1\/2 t. freshly ground black pepper2 T. Tony Chachere\u2019s cajun seasoning1 medium white onion, diced finely1 1\/2 c. fresh bread crumbs4 T.\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":260,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/grilled-stuffed-bantams\/","url_meta":{"origin":506,"position":1},"title":"Grilled Stuffed Bantams","author":"Holly","date":"November 20, 2023","format":false,"excerpt":"8 boneless, skinless chicken breasts (flattened in a butterfly shape)1 1\/2 t. salt, separated1\/2 t. MSG (opt.)1 egg, beaten1 c. Stove Top stuffing mix1 can cream of mushroom soup1 can crab meat, drained1\/2 c. canola oil1 t. Kitchen Bouquet1\/4 c. green pepper, chopped1 T. lemon juice2 t. Worcestershire sauce1 t.\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":337,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/minted-leg-of-lamb\/","url_meta":{"origin":506,"position":2},"title":"Minted Leg of Lamb","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"1 t. salt1 1\/2 t. dried mint1\/2 t. red pepper1 \u2013 9 lb. (bone in) leg of lamb2 medium onions, chopped3 c. dry white wine1\/2 c. olive oil1\/2 c. Dijon mustard4 cloves garlic, chopped2 T. Worcestershire sauce Combine salt, mint and red pepper in a small bowl. Rub into lamb.\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":420,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/garlic-parmesan-french-bread\/","url_meta":{"origin":506,"position":3},"title":"Garlic Parmesan French Bread","author":"Holly","date":"December 15, 2023","format":false,"excerpt":"1 loaf french bread, sliced1 stick margarine1\/2 c. Parmesan cheese, grated1\/2 c. Monterrey jack cheese, grated1 t. garlic1 t. salt Place sliced bread in aluminum foil, wrapping, so that only the top is showing. Place on a cookie sheet. In a glass measuring cup, melt butter in microwave, add in\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":209,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/thanksgiving-edition-cajun-fried-turkey\/","url_meta":{"origin":506,"position":4},"title":"Thanksgiving Edition: Cajun Fried Turkey","author":"Holly","date":"November 16, 2023","format":false,"excerpt":"2 t. salt1 T plus 2 t. cayenne, divided10-12 lb turkey (fresh, not injected with butter or other seasonings)4 T. unsalted butter, melted3\/4 c. onions, finely chopped1\/4 c. celery, finely chopped3 T. minced garlic2 T. ground pepper vinegar1 T. plus 1 t. salt1 t. black pepper1\/2 c. turkey (or chicken)\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":484,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/artichoke-linguine\/","url_meta":{"origin":506,"position":5},"title":"Artichoke Linguine","author":"Holly","date":"December 27, 2023","format":false,"excerpt":"1\/2 lb. linguine2 qt. water1 T. butter1 T. plus 2 t. olive oil, divided1 clove garlic, finely minced3 T. whole wheat flour2 c. chicken broth 1 T. lemon juice1\/8 t. black pepper, freshly ground1-14 oz. can artichoke hearts (not marinated), drained and sliced2 T. Parmesan cheese, freshly grated1 t. salt\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=506"}],"version-history":[{"count":2,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/506\/revisions"}],"predecessor-version":[{"id":510,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/506\/revisions\/510"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}