{"id":661,"date":"2025-10-22T02:00:53","date_gmt":"2025-10-22T02:00:53","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=661"},"modified":"2025-10-22T02:00:55","modified_gmt":"2025-10-22T02:00:55","slug":"chewy-lemon-wafers","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/chewy-lemon-wafers\/","title":{"rendered":"Chewy Lemon Wafers"},"content":{"rendered":"\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-group is-horizontal is-content-justification-space-between is-layout-flex wp-container-core-group-is-layout-1c7eb588 wp-block-group-is-layout-flex\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-vertically-aligned-center is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:30%\">\n<h2 class=\"wp-block-heading has-text-align-center\">Ingredients:<\/h2>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">2 egg whites<br>1 1\/2 c. flour<br>1\/2 t. baking soda<br>1\/4 t. salt<br>1 c. sugar<br>1\/2 t. cinnamon<br>1\/3 c. margarine<br>2 t. grated lemon rind<br>1 t. lemon extract (can substitute vanilla extract)<\/p>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column has-background is-layout-flow wp-block-column-is-layout-flow\" style=\"background-color:#080808;flex-basis:2px\"><\/div>\n\n\n\n<div class=\"wp-block-column is-vertically-aligned-center has-background is-layout-flow wp-block-column-is-layout-flow\" style=\"background-color:#ece7d759;font-size:49px;flex-basis:75%\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<h1 class=\"wp-block-heading has-text-align-center\">Cooking Instructions<\/h1>\n<\/div>\n<\/div>\n\n\n\n<p class=\"has-text-align-center has-normal-font-size wp-block-paragraph\">Makes 4 dozen cookies<\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">Preheat oven to 350 degrees. <\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">In a large mixing bowl, beat egg whites until foamy. <\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">Add flour, baking soda, salt, sugar, cinnamon, margarine, lemon rind and lemon extract. Blend well. <\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">Shape into 1 inch balls. Place 2 inches apart on cookie sheet. <\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">Bake in oven for 7-8 minutes. <\/p>\n\n\n\n<p class=\"has-large-font-size wp-block-paragraph\" style=\"font-style:normal;font-weight:400\">Cool and enjoy!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\" style=\"font-style:italic;font-weight:500\">Notes<\/h2>\n\n\n\n<hr class=\"wp-block-separator has-text-color has-alpha-channel-opacity has-background is-style-wide\" style=\"background-color:#121111;color:#121111\"\/>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\">\n<h4 class=\"wp-block-heading\">Grocery List:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 eggs<\/li>\n\n\n\n<li>flour<\/li>\n\n\n\n<li>baking soda<\/li>\n\n\n\n<li>salt<\/li>\n\n\n\n<li>sugar<\/li>\n\n\n\n<li>cinnamon<\/li>\n\n\n\n<li>margarine<\/li>\n\n\n\n<li>1 lemon<\/li>\n\n\n\n<li>lemon extract<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\"><\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 2 egg whites1 1\/2 c. flour1\/2 t. baking soda1\/4 t. salt1 c. sugar1\/2 t. cinnamon1\/3 c. margarine2 t. grated lemon rind1 t. lemon extract (can substitute vanilla extract) Cooking Instructions Makes 4 dozen cookies Preheat oven to 350 degrees. In a large mixing bowl, beat egg whites until foamy. Add flour, baking soda, salt, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,56,39],"tags":[57,41],"class_list":["post-661","post","type-post","status-publish","format-standard","category-all-recipes","category-cookies","category-dessert","tag-cookies","tag-dessert","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":132,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/mamma-jeans-five-flavor-cake\/","url_meta":{"origin":661,"position":0},"title":"Mamma Jean\u2019s Five Flavor Cake","author":"Holly","date":"November 7, 2023","format":false,"excerpt":"2 sticks butter1\/2 c. shortening3 c. sugar, plus 1 c. sugar for glaze5 eggs, well beaten3 c. flour1\/2 t. baking powder1 c. milk1 t. coconut extract, plus 1 t. for glaze1 t. rum extract, plus 1 t. for glaze1 t. butter extract, plus 1 t. for glaze1 t. lemon extract,\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":136,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/christmas-cookie-edition-gingerbread-cookies\/","url_meta":{"origin":661,"position":1},"title":"Christmas Cookie Edition: Gingerbread Cookies","author":"Holly","date":"November 7, 2023","format":false,"excerpt":"3 c. flour1\/4 t. salt1 t. baking soda2 t. ground ginger1 t. ground cinnamon1\/2 t. grated nutmeg1\/4 t. ground cloves1\/2 c. dark brown sugar8 T. unsalted butter, softened plus 1 T. for frosting2\/3 c. Grandma\u2019s molasses1 egg1 c. powdered sugar1 1\/2 T. milk1\/4 t. vanilla extract Cream together butter and\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":390,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/lemon-poppy-seed-muffins\/","url_meta":{"origin":661,"position":2},"title":"Lemon Poppy Seed Muffins","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"3 c. flour1 T. baking powder1\/2 t. baking soda1\/2 t salt2 T. poppy seeds10 T. butter, melted1 c. sugar2 eggs1\/2 c. heavy cream1 c. sour cream1 T. lemon zest3 T. lemon juice1 c. powdered sugar Blend together in a large bowl flour, baking powder, baking soda, salt, sugar, lemon zest\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":311,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/vera-maes-lemon-dessert\/","url_meta":{"origin":661,"position":3},"title":"Vera Mae\u2019s Lemon Dessert","author":"Holly","date":"November 29, 2023","format":false,"excerpt":"1 small lemon jello1 c. boiling water1 \u2013 8 oz. cream cheese1 c. sugar1\/3 c. lemon juice1 large carnation sweetened condensed milk1 box vanilla wafers2 T. butter, melted Freeze carnation milk for 30 minutes. Crush vanilla wafers. Set aside 1\/4 c. of this mixture for topping. Blend rest with butter\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":328,"url":"https:\/\/mightyoakengineering.com\/wwmc\/all-recipes\/apple-berry-crisp\/","url_meta":{"origin":661,"position":4},"title":"Apple Berry Crisp","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"2 medium apples, cored, peeled and sliced1 T. lemon juice10 oz. frozen raspberries in light syrup, thawed1 c. instant oats3 T. butter, melted2 T. honey2 T. sugar1 t. cinnamon1\/2 t. nutmegnon-stick vegetable spray Combine apples with lemon juice, toss gently. Place in a 10X6X2\u2033 dish, coated with spray. Top with\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":541,"url":"https:\/\/mightyoakengineering.com\/wwmc\/special-occasion\/roses-buttermilk-pie\/","url_meta":{"origin":661,"position":5},"title":"Rose\u2019s Buttermilk Pie","author":"Holly","date":"January 25, 2024","format":false,"excerpt":"1 1\/2 c. sugar plus 3 T. for meringue6 T. cornstarch1\/4 t salt2 c. buttermilk3 egg yolks (reserve 3 egg whites for meringue)2 T. butter1 t. vanilla (or lemon juice, if you like tart)1\/4 t. cream of tarterPillsbury pie crust, baked and cooled Mix 1 1\/2 c. sugar, 6 T.\u2026","rel":"","context":"In &quot;All Recipes&quot;","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/661","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=661"}],"version-history":[{"count":2,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/661\/revisions"}],"predecessor-version":[{"id":663,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/661\/revisions\/663"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}