{"id":670,"date":"2025-10-22T02:34:06","date_gmt":"2025-10-22T02:34:06","guid":{"rendered":"http:\/\/mightyoakengineering.com\/wwmc\/?p=670"},"modified":"2025-10-22T02:38:19","modified_gmt":"2025-10-22T02:38:19","slug":"lazy-swiss-steak","status":"publish","type":"post","link":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/lazy-swiss-steak\/","title":{"rendered":"Lazy Swiss Steak"},"content":{"rendered":"\n
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Ingredients:<\/h2>\n\n\n\n

1 1\/2 lbs. round steak, cubed
1 medium onion
2 stalks celery, sliced
8-10 mushrooms, sliced (optional)
1 can cream of mushroom soup
salt
pepper<\/p>\n\n\n\n

<\/p>\n\n\n\n

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Cooking Instructions<\/h1>\n<\/div>\n<\/div>\n\n\n\n

Cut steak into cubes and place in crock pot.<\/p>\n\n\n\n

Salt and pepper to taste.<\/p>\n\n\n\n

Slice onion and place rings on top of steak. <\/p>\n\n\n\n

Then add the sliced mushrooms. <\/p>\n\n\n\n

Over the top, pour the concentrated soup. <\/p>\n\n\n\n

Cover and cook on low for 6-8 hours. <\/p>\n\n\n\n

Tastes wonderful on mashed potatoes or rice.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

Notes<\/h2>\n\n\n\n
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Grocery List:<\/h4>\n\n\n\n
    \n
  • Round steak, 1 1\/2 lbs.<\/li>\n\n\n\n
  • 1 medium onion<\/li>\n\n\n\n
  • celery<\/li>\n\n\n\n
  • fresh mushrooms<\/li>\n\n\n\n
  • 1 can cream of mushroom soup<\/li>\n\n\n\n
  • salt<\/li>\n\n\n\n
  • pepper<\/li>\n<\/ul>\n<\/div>\n\n\n\n
    \n

    Suggested Sides :<\/h4>\n\n\n\n
      \n
    • Mashed Potatoes<\/li>\n\n\n\n
    • Rice<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n

      <\/p>\n","protected":false},"excerpt":{"rendered":"

      Ingredients: 1 1\/2 lbs. round steak, cubed1 medium onion2 stalks celery, sliced8-10 mushrooms, sliced (optional)1 can cream of mushroom soupsaltpepper Cooking Instructions Cut steak into cubes and place in crock pot. Salt and pepper to taste. Slice onion and place rings on top of steak. Then add the sliced mushrooms. Over the top, pour the […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11,94,3],"tags":[9],"class_list":["post-670","post","type-post","status-publish","format-standard","category-all-recipes","category-dinner","category-main-course","tag-main-course","entry"],"jetpack_publicize_connections":[],"featured_image_src":null,"featured_image_src_square":null,"author_info":{"display_name":"Holly","author_link":"https:\/\/mightyoakengineering.com\/wwmc\/author\/admin\/"},"jetpack-related-posts":[{"id":86,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/stuffed-flank-steak\/","url_meta":{"origin":670,"position":0},"title":"Stuffed Flank Steak","author":"Holly","date":"October 31, 2023","format":false,"excerpt":"1.5 lbs. flank steak8 oz. baby bella mushrooms1 medium onion, peeled and quartered6 slices bacon4 cloves garlic1 1\/2 t. salt1\/4 t. black pepper, freshly ground1 1\/2 T. Grill Mates Montreal Steak seasoninga few toothpicks Directions In a food processor, finely process mushrooms, bacon, onion, 1\/2 t. salt and garlic. Cook\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":479,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/salisbury-steak\/","url_meta":{"origin":670,"position":1},"title":"Salisbury Steak","author":"Holly","date":"December 27, 2023","format":false,"excerpt":"1 lb. hamburger, I prefer ground chuck1 T. milk1 t. salt1\/8 t. pepper1\/4 c. crushed saltines1 egg white1\/2 c. Vidalia onion, chopped finely1 jar Heinz Homestyle Savory Beef gravy4 T. canola oil Mix together uncooked hamburger, milk, salt, pepper, saltines, egg white and onions. Blend thoroughly. Heat oil in a\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":121,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/anna-browns-beef-onion-guinness-pie\/","url_meta":{"origin":670,"position":2},"title":"Anna Brown\u2019s Beef, Onion & Guinness Pie","author":"Holly","date":"November 6, 2023","format":false,"excerpt":"Approx. 3.3 pounds Shin Beef, cut into 2\u201d cubes2 medium onions peeled and sliced1 T. flour seasoned with salt and pepper2 c. Guinness1 c. beef stockI pack ready-roll puff pastry Place the cubed shin beef and the onion in a casserole dish and coat with the seasoned flour. Pour in\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":486,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/beef-fajitas\/","url_meta":{"origin":670,"position":3},"title":"Beef Fajitas","author":"Holly","date":"December 27, 2023","format":false,"excerpt":"2 skirt steaks, sliced(about 3-4 lbs. total, well-trimmed)20 flour tortillas1 lg. orange2 lemons1\/4 c. pineapple juice1\/4 c. white wine1\/4 c. water1\/4 c. soy sauce1 clove garlic, minced1 T. black pepper3 dried chilies de arbol, left whole3 T. unsalted butter, melted2 T. olive oilopt.: red tomato slices, onions cut into rings\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":341,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/chicken-monterrey\/","url_meta":{"origin":670,"position":4},"title":"Chicken Monterrey","author":"Holly","date":"December 6, 2023","format":false,"excerpt":"1 c. water1 c. instant rice5 chicken breasts, thawed2 cans black beans2 c. your favorite salsa1 1\/2 c. Monterrey jack cheese, shredded Layer water, rice, chicken, black beans and salsa. Cook in 350 degree oven for 1 hour. Top with shredded cheese and cook 15 minutes longer. We like to\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":80,"url":"https:\/\/mightyoakengineering.com\/wwmc\/main-course\/roxannes-very-good-chicken-recipe\/","url_meta":{"origin":670,"position":5},"title":"Roxanne’s Very Good Chicken Recipe","author":"Holly","date":"October 31, 2023","format":false,"excerpt":"Whole ChickenFresh rosemary sprigs1\/2 Lemon1\/2 Onion1\/2 Stick of butterCracked pepperKosher salt My friend Roxanne shared this wonderful recipe with me! Will share it in a note soon. Clean whole chicken. Take fresh rosemary sprigs, 1\/2 lemon, 1\/2 onion, 1\/2 stick butter and stuff cavity with ingredients. Sprinkle cracked pepper and\u2026","rel":"","context":"In "All Recipes"","block_context":{"text":"All Recipes","link":"https:\/\/mightyoakengineering.com\/wwmc\/category\/all-recipes\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/670","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/comments?post=670"}],"version-history":[{"count":4,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/670\/revisions"}],"predecessor-version":[{"id":676,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/posts\/670\/revisions\/676"}],"wp:attachment":[{"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/media?parent=670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/categories?post=670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mightyoakengineering.com\/wwmc\/wp-json\/wp\/v2\/tags?post=670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}